Easy Heartwarming Sweet Potato Curry

Hey guys,

it’s getting so cold outside and that screams for comforting recipes! Because I’m honestly too lazy to cook several times a day, I need fast and easy recipes like a little veggie curry.

Time saving tip: just prep a huge amount on Sunday or any week you want. Meal prep doesn’t take long. Just spare 1-2 hours.

sweet_potato_curry

Here is a simple recipe 🙂

 

5 from 2 votes
sweet_potato_curry
Easy Heartwarming Sweet Potato Curry
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
 
Servings: 1
Ingredients
  • 1 carrot
  • 1/2 zucchini
  • 1 small sweet potato
  • 1 inch fresh ginger
  • handful mungo beans
  • 1/2 tsp turmeric
  • dash black pepper
  • dash cinnamon
  • buckwheat flour, roughly 1 heaped tbsp or more
  • basil, frozen
  • parsley, frozen
  • (plantbased) milk. I use coconut or almond milk
Instructions
  1. Cut the carrot, zucchini and sweet potato roughly in bitesize pieces.

  2. Put the veggies with the piece of ginger into a pot and cover with water. Bring to a boil. When boiling reduce to medium heat, cover, and cook for 15 minutes.

  3. Add the spices, mungo beans and herbs. Add a splash of (plantbased) milk. 

  4. Slowly add some buckwheat flour to thicken (you decide how you'd like the consistency to be). Let the mixture sit a minute and enjoy!

  5. Best served with rice.

 

I am all about good quality when it comes to nutrition. That’s why I decided to show you which products I personally use or recommend (due to market availability). I, by no means, want to pressure you into buying these. But I research thoroughly where and how the products were made, if the price is adequate for the quality etc. Of course, often there is more than one great product. Then I usually buy the cheapest out of them 😀

If you are a cinnamon lover like me, I would recommend this brand:
Ceylon Cinnamon. For US.
Ceylon Cinnamon. For EU. It’s even from Madagascar, the country with the best vanilla, cinnamon and pepper in the world 🙂

Are you trying out my recipe and posting it on instagram? Please tag @vam_po and #vampofood, so I can see your creation 🙂

Bon Appetit,

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*This post contains affiliate links. The products were paid by myself.

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